SIT50416 – Diploma of Hospitality Management

Summary

CRICOS course code: 091064G

Level of study: Career Based/Vocational

Summary

This qualification reflects the role of individuals who use sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This course has a workplace component.

Possible job titles:

  • Banquet or Function Manager
  • Chef De Cuisine
  • Chef Patisserie
  • Executive Housekeeper
  • Front Office Manager
  • Gaming Manager
  • Kitchen Manager
  • Motel Manager
  • Restaurant Manager
  • Sous Chef
  • Unit Manager (Catering Operations)

Pathways from this qualification:

After achieving SIT50416 Diploma of Hospitality Management, individuals could progress to SIT60316 Advanced Diploma of Hospitality Management or higher education qualifications in management.

Hours: 800 Face to Face, 300 self study & (36 shifts = 100 hours) work placement

Key Information
Visa Information
* Austrade is passing on information provided by the institution and makes no representation about the accuracy of the information provided. Check with the institution before you make any decision.

Search

Similar course options